Lunch and Dinner
1 May - 30 Jun
Loong Yuen’s Chef Bun presents “Indulgent Wagyu Feast” with Japanese A4 Wagyu Beef and finest Australian Wagyu Beef, which are renowned for their perfectly marbled meat and velvety-rich flavor. Savour “Sautéed Diced Australian M6 Waygu Beef with Crispy Cone” and you will never forget the combination of crispy cone and succulent Wagyu.
Prices from HK$238, with 10% service charge applies
